Grilled Shrimp Marinade Ingredients
1 cup olive oil
1/4 cup chopped fresh parsley
2 teaspoons dried oregano
2 tablespoons basil
1 lemon, juiced
2 tablespoons hot pepper sauce or couple pinches of cayenne pepper 3 cloves garlic, minced
8 ounce can of tomato sauce
1 teaspoon salt
1 teaspoon ground black pepper
2 pounds peeled large shrimp
Red wine to taste
Grilled Shrimp Marinade Directions
Begin mixing all ingredients for the marinade (except shrimp) into a large bowl. Be sure to save a small portion to baste with while grilling.
Mix shrimp into marinade and place in refrigerator for about 2 hours to marinate.
Fire up the grill and begin cooking the shrimp (threaded on skewers or placed on a flat iron griddle) for about 5 minutes on each side.
Baste with reserved marinade frequently.
