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Water Heaters
Gas has long been recognized as the most efficient, reliable and economical way to heat water. Propane water heating systems offer several benefits: a continuous supply of hot water, low operating costs, minimal maintenance, high reliability and a proven long life.

It's no secret that heating water is a significant portion of your overall energy budget in foodservice. An ample supply of hot water is required for routine kitchen needs, dishwashing, pot washing, general cleaning and any number of additional uses to maintain a high standard of sanitation. To serve these needs, gas is the only reasonable choice that delivers large quantities of hot water on a continuous basis.

kitchen worker

The instantaneous tankless water heater saves storage space and supplies hot water for immediate use by drawing water through the heater as you need it.

Propane booster heaters are also available that help boost the temperature of general purpose water from 140°F to 180°F. With recent technology improvements the gas-fired booster water heater is one of the single best investments you can make for dishwashing sanitation.

Let Blossman show you how propane will provide more hot water in less space, for less money and in less time than any comparable electric unit.

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